In 100 g (Grams) of Babyfood, meat, pork, strained there is 0.447 g of Histidine.

oz jar grams (g) kilograms (kg) 100 grams (g) ounce pound

Babyfood, meat, pork, strained

Babyfood, meat, pork, strained is a type of Baby Foods. The most significant nutrients in Babyfood, meat, pork, strained are listed below.

Water	78.4 g	78.4	g	78.4%
Energy (calorie)	124 kcal	124	kcal
Energy (joule)	518 kJ	518	kJ
Protein	14 g	14	g	14%
Total lipid (fat)	7.1 g	7.1	g	7.1%
Ash	1 g	1	g	1%
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Calcium, Ca	5 mg	5	mg
Iron, Fe	1 mg	1	mg
Magnesium, Mg	10 mg	10	mg	0.01%
Phosphorus, P	94 mg	94	mg	0.09%
Potassium, K	223 mg	223	mg	0.22%
Sodium, Na	42 mg	42	mg	0.04%
Zinc, Zn	2.27 mg	2.27	mg
Copper, Cu	0.072 mg	0.072	mg
Selenium, Se	12.9 µg	12.9	µg
Vitamin C, total ascorbic acid	1.8 mg	1.8	mg
Thiamin	0.146 mg	0.146	mg
Riboflavin	0.203 mg	0.203	mg
Niacin	2.269 mg	2.269	mg
Pantothenic acid	0.272 mg	0.272	mg
Vitamin B-6	0.205 mg	0.205	mg
Folate, total	2 µg	2	µg
Folic acid	0 µg	0	µg
Folate, food	2 µg	2	µg
Folate, DFE	2 µg	2	µg
Vitamin B-12	0.99 µg	0.99	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	11 µg	11	µg
Retinol	11 µg	11	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	38 IU	38	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.4 mg	0.4	mg
Vitamin E, added	0 mg	0	mg
Fatty acids, total saturated	2.4 g	2.4	g	2.4%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.08 g	0.08	g	0.08%
16:0 hexadecanoic, palmitic fatty acid	1.53 g	1.53	g	1.53%
18:0 octadecanoic, stearic fatty acid	0.72 g	0.72	g	0.72%
Fatty acids, total monounsaturated	3.58 g	3.58	g	3.58%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.23 g	0.23	g	0.23%
18:1 undifferentiated	3.27 g	3.27	g	3.27%
20:1 eicosenoic, gadoleic	0.07 g	0.07	g	0.07%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.78 g	0.78	g	0.78%
18:2 undifferentiated	0.69 g	0.69	g	0.69%
18:3 undifferentiated, octadecatrienoic, linolenic	0.03 g	0.03	g	0.03%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	48 mg	48	mg	0.05%
Tryptophan	0.136 g	0.136	g	0.14%
Threonine	0.617 g	0.617	g	0.62%
Isoleucine	0.68 g	0.68	g	0.68%
Leucine	1.127 g	1.127	g	1.13%
Lysine	1.158 g	1.158	g	1.16%
Methionine	0.398 g	0.398	g	0.40%
Cystine	0.154 g	0.154	g	0.15%
Phenylalanine	0.57 g	0.57	g	0.57%
Tyrosine	0.51 g	0.51	g	0.51%
Valine	0.702 g	0.702	g	0.70%
Arginine	0.948 g	0.948	g	0.95%
Histidine	0.447 g	0.447	g	0.45%
Alanine	0.879 g	0.879	g	0.88%
Aspartic acid	1.31 g	1.31	g	1.31%
Glutamic acid	2.133 g	2.133	g	2.13%
Glycine	0.76 g	0.76	g	0.76%
Proline	0.747 g	0.747	g	0.75%
Serine	0.541 g	0.541	g	0.54%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Babyfood, meat, pork, strained